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Root beer float popsicles

August 29, 2012
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Root Beer Float Popsicles

Nothing fancy here and no recipe to speak of.  Just my baby girl’s very favorite beverage on the planet on a stick!  We spooned some vanilla ice cream into our popsicle molds, then slowly added root beer.  Popped them in the freezer and enjoyed root beer float popsicles in a few hours.

Do you see that the popsicle doesn’t go the whole way down to the top of the popsicle stick?  They got foamy, like floats do, and the foam was taking up the little bit of space in the molds.  If the root beer had been flat and lost its fizziness, our popsicles would have filled the molds better.  So if you need a perfect-looking popsicle, then you’ll have to be more patient than we were!

Wouldn’t it be great to make your own creamsicles too?

Recipe:  Root Beer Float Popsicles

Spoon vanilla ice cream into popsicle molds.  Slowly add root beer.  Freeze.

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