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Taking toast to new levels

September 2, 2012

Just wanted to share a good idea …

If you’re in a hurry for breakfast, this is a great go-to that really kicks a piece of toast up a few notches.  Toast a piece of whole grain bread and top it with a spoonful of part-skim ricotta cheese, followed by your favorite berries or jam.  Yum!

 

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2 Comments leave one →
  1. September 15, 2012 12:42 pm

    Hi, This looks very yummy and mouth watering. definitely i will try and let u know. you have described it really good anyone can follow it . thanks for a wonderful recipe.

  2. September 24, 2012 6:58 pm

    This is such a good idea. When I was little my mom would make tons of ravioli filling and we would have leftovers that she would spread on bread for us as a snack. Gasp!! Back then it had raw eggs in it. Ah the good ole days…

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